There is no better first stop in Seattle than Pike Place Market, the bustling public market that has been the heart of the city since 1907.
Stretching along Elliott Bay in downtown Seattle, this historic district is a feast for the senses: flying fish at the fish stalls, mountains of fresh flowers for a few dollars, local produce, artisans and street musicians on every corner. It’s one of the oldest continuously operated public markets in the United States.
The market is perfect for families, food lovers and curious wanderers alike. Tip: arrive before 10 a.m. to beat the crowds, bring a few dollars for the famous flower bouquets, and don’t miss the original Starbucks storefront across the street or the quirky Gum Wall in Post Alley.
Photo: Wikimedia Commons / Wikimedia Commons
